Best Baked Doughnuts - Meat Free Monday
These delicious gluten free doughnuts are perfect for any occasion and really easy to make.
Ingredients
- 110 g (¾ cup) rice flour
- 2 tablespoons corn flour
- 75 g (⅓ cup) sugar
- 1 teaspoon baking powder
- ½ teaspoon salt
- ⅓ cup (75 ml) almond milk or rice milk
- 2 tablespoon milled flaxseeds, plus 5 tablespoons boiling water
- 1 tablespoon vanilla extract
- 1 tablespoon melted coconut oil, plus a little for greasing
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