Kanelbullar Recipe - Vegetarian Scandinavian Pastry
Learn how to make the traditional Scandinavian pastry, Kanelbullar, with this delicious vegetarian recipe. Made with dry yeast, milk, butter, sugar, salt, cardamom, and flour, this pastry is perfect...
Ingredients
- 2 packages of dry yeast (4 tsp)
- 2 cups of milk
- 0.75-1.5 cups of butter or margarine
- 0.5 cup of sugar
- 1 tsp of salt
- 1 tsp of cardamom (optional)
- 4-5 cups of flour
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