Spicy Napa Cabbage Slaw
Spicy Napa Cabbage Slaw Recipe adapted from: The Art of Simple Cooking II, by Alice Waters Ingredients 2 tablespoons rice wine vinegar salt fresh ground black
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 2 tablespoons rice wine vinegar
- salt
- fresh ground black pepper
- 3 tablespoons olive oil
- 1/4 cup raw peanuts or Full Belly walnuts
- 1 head Napa Cabbage
- 1/2 red onion, sliced into thin strips
- 1/2 bunch cilantro, coarsely chopped
- 1 jalapeno or other hot chile, seeds removed and sliced into very thin strips or rounds
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