Chocolate Orange Scones - Crisco®
Enjoy this Chocolate Orange Scones recipe with Crisco for a light and flaky breakfast. The combination of rich cocoa and zesty orange is perfect for brunch.
Ingredients
- 2 ½ C. flour
- 2 ½ tsp. Clabber Girl Baking Powder
- ½ C. granulated sugar
- ¾ tsp. salt
- ¼ C. Crisco® All-Vegetable Shortening
- ¼ C. butter, chilled
- 2 Tbsp. Grandma’s® Molasses
- Zest of 1 lg. orange
- ½ C. heavy cream
- ¼ C. orange juice
- 1 tsp. Spice Islands® Pure Vanilla Extract
- 5 oz. chocolate, chopped (approximately 1 cup)
- 2 Tbsp. turbinado sugar
- 1 C. powdered sugar
- 1 tsp. Grandma’s® Molasses
- 1½ Tbsp. orange juice
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