Blue Cheese & Shallot Bread – Turley Hill

Ingredients

• 1/2 cup chopped shallots
• 3 tbsp butter
• 2 cups all-purpose flour
• 1 tbsp sugar
• 2 1/2 tsp baking powder
• 1 tsp salt
• 1 tsp ground mustard
• 1/4 cup cold butter
• 1 egg
• 1 cup milk
• 3/4 cup crumbled blue cheese
• 2 tbsp grated Parmesan cheese