Good-Cooking - Sour Cream Pattypan
Sour Cream Pattypan1/4 cup butter2 tablespoons water1 clove garlic, crushed1/2 teaspoon dried whole basilSalt and pepper, to taste2 pounds pattypan squash, c...
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Ingredients
- 1/4 cup butter
- 2 tablespoons water
- 1 clove garlic, crushed
- 1/2 teaspoon dried whole basil
- Salt
- pepper
- 2 pounds pattypan squash, coarsely shredded
- 1 tablespoon flour
- 8 ounces sour cream
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