Chinese Beef Casserole - Upper Arlington Public Library
Ingredients
- 1 pound ground beef
- 2 tablespoon salad oil
- 1 package frozen peas (thawed to break up chunks)
- 1 can mushrooms (4-oz, drained)
- 1 can condensed undiluted mushroom soup
- 3 tablespoon milk
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 onion (minced)
- 1 package chow mein noodles (or any favorite topping)
More Like This
Chinese Chicken - Upper Arlington Public Library
ualibrary.org
Chinese Casserole
tasteofhome.com
Beef Stew I - Upper Arlington Public Library
ualibrary.org
Chicken Casserole I - Upper Arlington Public Library
ualibrary.org
Chinese Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
1956 Chinese Casserole Dish (American) Recipe - Recipezazz.com
recipezazz.com
Enchilada Casserole - Upper Arlington Public Library
ualibrary.org
Barbecued Beef - Upper Arlington Public Library
ualibrary.org