Paris Brest - Cookidoo® – the official Thermomix® recipe platform

Paris Brest - Cookidoo® – the official Thermomix® recipe platform

cookidoo.com.au

A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.com.au.

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Ingredients

  • 375 g milk
  • 15 g unsalted butter
  • 3 eggs
  • 75 g cornflour
  • 30 g white sugar
  • 220 g toasted hazelnuts
  • 250 g white sugar
  • 1070 g water
  • 20 g glucose syrup
  • 50 g white vinegar
  • 150 g water
  • 80 g unsalted butter
  • 1 pinch salt
  • 2 tsp white sugar
  • 120 g plain flour
  • 1 egg
  • 230 g pouring (whipping) cream
  • 10 g soft brown sugar
  • 85 g icing sugar
  • 1 tsp natural vanilla extract
  • 25 - 30 g hot water

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