Lemon and Olive Oil Tart - Fresh-Pressed Olive Oil
Delightful Lemon and Olive Oil Tart using fresh-pressed olive oil in both crust and filling for a flavorful treat. Perfect for special occasions or a simple dessert.
Ingredients
- 1 1/2 cups all-purpose flour
- 5 tablespoons sugar
- 1/2 teaspoon table salt
- 1/2 cup extra virgin olive oil
- 2 tablespoons water
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