Grilled Salmon Wraps With Herbed Ricotta Cheese Recipe | Wisconsin Cheese
These grilled salmon wraps are packed with creamy herbed ricotta cheese for a rich taste and punch of protein in every bite.
Keywords
- ricotta
- ricotta cheese
- wrap recipe
- salmon wrap recipe
- herbed ricotta
- herbed ricotta cheese
- cheese recipe
- wisconsin cheese recipe
Ingredients
- 2 cups Clock Shadow Creamery Ricotta cheese (16 ounces)
- 1/4 cup capers, drained
- 1 teaspoon lemon zest
- 1/4 cup snipped fresh chives
- 1/4 cup snipped fresh dill
- Salt and pepper
- 4 salmon fillets, with skin (4 to 6 ounces each)
- 4 spinach-flavored wraps or flour tortillas, warmed (10 inches)
- 4 lettuce leaves
- 1 large tomato, seeded and chopped
- 4 red onion slices, chopped
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