Red Velvet Cake With Cream Cheese Frosting from Christmas 2014 - FTC

Ingredients

• 2 sticks of unsalted butter (softened at room temp)
• 2 cups of sugar
• 2 cups of cream
• 4 eggs
• 3 tsp vanilla extract
• 2 TBs of cocoa
• 1 oz of red food coloring
• 2 1/2 cups of cake flour
• 1/2 tsp salt
• 3 tsp of baking powder
• 1 cup of buttermilk
• 4 oz of unsalted butter
• 8 oz of cream cheese
• 2 cups of powdered sugar