Quinoa with Olives and Olive Oil - mds.CulinaryMedicine.org
Sometimes simple is best. Great roasted veggies and the savory flavor of olives combined with the flowery sweetness of olive oil.
Ingredients
- 8 cherry Grape or cherry tomatoes
- 2 large Green onions
- 1 spray Spray olive oil
- 3 cup Water
- 1/8 tsp Salt
- 1/2 tsp Dried marjoram
- 1/2 cup Quinoa, uncooked
- 8 large Green olives (kalamata olives, cut into slivers)
- 2 tsp Olive oil
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