Oysters on the Half Shell with Grapefruit-Champagne Granita - Healthy Living
Make ahead! To make the granita, combine the grapefruit juice and vinegar and mix to combine. Place it in a small dish and put it in the freezer for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 1 dozen fresh oysters
- 1/4 cup fresh squeezed grapefruit juice
- 1 Tbsp champagne vinegar
- 2 Tbsp champagne
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