Love Food Hate Waste

Name: Love Food Hate Waste
Ingredients: 450g strong white bread flour, plus extra for dusting; 1 ½ teaspoons salt; 1 tablespoon sugar; 7g fast-action dried yeast; 2 tablespoons olive oil; About 300ml warm water; 410g can chickpeas, drained and washed; 150g leftover roasted pumpkin; 3 garlic cloves, roasted; 1 small bunch fresh coriander, chopped; 1 small bunch fresh parsley, chopped; ½ teaspoon baking soda; Vegetable oil, for frying; Salad, to serve; Lemon wedge, to serve

lovefoodhatewaste.co.nz

Turn leftover roasted pumpkin into these pumpkin falafel wraps. If you don't want to make your own flatbreads, you can use pita pockets.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.

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