Ginger Lemon Crunch - Student Recipes

Ginger Lemon Crunch - Student Recipes

studentrecipes.com

Perfect dessert for a romantic meal

View full recipe on studentrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.

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Ingredients

  • Base:
  • 20 ginger biscuits
  • 113grams butter
  • 55grams demerara sugar
  • filling:
  • 400grams condensed milk
  • half pint double cream
  • juice and rind of 3 lemons

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