No-Stick Grilling Marinade for Beef | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
Discover a no-stick grilling marinade for beef that enhances burgers or steaks with a blend of mustard, vinegar, and flavorful seasonings. Perfect before your next cookout!
Ingredients
- 4 egg yolks
- 1 tablespoon Dijon mustard
- ¼ cup balsamic vinegar
- 1 cup canola oil
- 1 cup light olive oil
- warm water as needed
- 2 tablespoons Lawry’s Seasoned Salt
- 2 tablespoons freshly ground black pepper
- 2 tablespoons lemon pepper seasoning
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
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