Sweet Potato and Mushroom Bake with Feta
This delightful American-inspired dish combines the earthy flavors of sweet potatoes, mushrooms, and eggplant, topped with creamy feta cheese. It's a hearty and healthy meal perfect for any occasion....
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Ingredients
- 2 medium sweet potatoes, peeled and diced
- 1 large eggplant, diced
- 8 ounces mushrooms, sliced (button or cremini work well)
- 1 cup feta cheese, crumbled
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
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