Simple Buttery Oyster Mushroom Pasta
Enjoy a silky oyster mushroom pasta bursting with rich flavors, soft mushrooms, and a smooth sauce. Great for relaxing evening meals.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yummygusto.com.
Cooking tools:
- Pot
- Colander
- Pan
- Spoon
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Paper towel
- Tongs
- Grater
- Wooden spoon
- Kitchen towel
- Stove
Ingredients
- 225g fresh pappardelle noodles
- 3 tablespoons plain butter
- 450g oyster mushrooms, torn into chunks
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup whipping cream
- 1/4 cup fresh parsley, snipped
- 1/4 cup shredded cheese (try parmesan or mozzarella)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Easy Creamy Oyster Mushroom Pasta (Quick & Easy 30-Min Recipe)
recipebyme.com
Creamy Oyster Mushroom Pasta
myfoodplans.com
Maitake and oyster mushroom pasta
epicuriantime.com
Mushroom pappardelle recipe
lovefood.com
Phoenix Oyster Pasta
highpinesfarm.com
Oyster Mushroom Bolognese with Pappardelle
circularfarm.com
Creamy Oyster Mushroom Pasta
foraged.com
Mushrooms in Oyster Sauce | Recipe Cart
getrecipecart.com