PORCINI MUSHROOM RAVIOLI WITH BEEF STROGANOFF SAUCE - Rana
Indulge in Rana's Porcini Mushroom Ravioli with Beef Stroganoff Sauce—medium difficulty, 30-minute meal perfection!
Ingredients
- 1 pack Rana Porcini Mushroom Ravioli
- 750g beef tenderloin, cut into small cubes
- 3 tbsp butter
- 3 shallot, finely chopped
- 2 sprig fresh thyme
- 3 clove garlic, chopped
- 2 cup beef broth
- 3 tbsp cognac
- 1.25 cup cream
- 2 tbsp dijon mustard
- 2 tbsp dill, chopped
- 2 tbsp parsley, chopped
- salt and pepper to taste
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