Cholula® Chili Lime Hot Crab Dip | McCormick For Chefs®
Cholula® Chili Lime Hot Crab Dip
Ingredients
- Serves 4
- 8 oz Cream Cheese, softened
- 8 oz Lump Crabmeat
- 2 cups Cheddar Cheese, shredded
- 2 tbsps Mayonnaise
- 2 tbsps Frenchs ® Worcestershire Sauce
- 1 1/2 tbsps Lime Juice, fresh
- 2 tbsps Cholula® Chili Lime Hot Sauce
- 1 cup Cheddar Cheese, shredded
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