Curried Oblique Carrots | Gordon Food Service

Curried Oblique Carrots | Gordon Food Service

gfs.ca

Curried Oblique Carrots with baked jumbo carrots, coconut bisque, yogurt, and pesto. Perfect for a flavorful side dish.

View Original

Share this recipe:

Ingredients

  • 226 g Fresh Jumbo Carrots
  • 1½ tsp. Gordon Choice Canola/Extra Virgin Olive Oil Blend
  • to taste Kosher Salt
  • to taste Trade East Ground Black Pepper
  • 57 g Recipe: Carrot and Coconut Bisque Batch
  • 28 g Yogurt Plain Greek
  • 28 g Recipe: Kale and Almond Pesto

More Like This