Deliciously Easy Baked Artichoke Recipe with Garlic
Craving an irresistible baked artichoke? Try my simple Garlic and Parmesan version—perfect for appetizers or healthy snacks! Find the recipe here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 4 medium globe artichokes (about 400g each)
- 1 cup (100g) breadcrumbs (preferably fresh)
- ½ cup (50g) grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon lemon zest
- ¼ teaspoon red pepper flakes (optional)
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 3 tablespoons olive oil (45ml)
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