Fast and fresh fish broth » Otago Farmers Market

Ingredients

• ½ cabbage
• 3-4 ribs of celery, sliced into moons
• ½ packet of dried mushrooms, or fresh mushrooms
• 1 head of garlic
• 2-3 star anise
• 1 cinnamon quill
• 6 whole cloves
• a thumb length piece of ginger, cut into several thick planks
• 300-500g firm white fish, cut into strips
• 2-3 small chilies sliced
• kelp granules
• fresh coriander and mint