VEGETABLE MOLD | Nutritional Advisor
Light and refreshing, this creamy gelatin salad with a mix of veggies and Italian dressing is both tasty and nutritious, perfect for gatherings. Serves 4-6.
Ingredients
- 1 envelope plain gelatin
- 1 cup water
- 2/3 cup Nonfat Italian Dressing (see p. )
- 11/2 cups low-fat cottage cheese (1% fat), beaten in mixer until creamy
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped green pepper
- 1/4 cup thinly sliced radishes
- 1/4 cup finely chopped cucumber
- 2 Tbs. finely chopped onion
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