Crustless Smoked Salmon Quiche Squares | Blue Flame Kitchen

Ingredients

• 5 eggs
• 1/4 cup light sour cream
• 1 tsp Dijon mustard
• 1 tsp dill weed
• 1/2 tsp freshly ground pepper
• 1/4 tsp salt
• 1 1/4 cups light cream (10%)
• 1 pkg (85 g) smoked salmon, chopped
• 1/2 cup thinly sliced green onions
• 1/2 cup shredded Swiss cheese