Weeknight Shakshuka - Guiding Stars
Shakshuka is a popular dish in the Middle East. Richly spiced tomato sauce is used to poach eggs. The dish is often served with a flatbread such as lavash.
Ingredients
- 1 (16 oz.) bag frozen mixed peppers and onions
- 1 (26 oz.) jar pasta sauce
- 4 cloves garlic, minced
- ½ tsp. smoked paprika
- 1 tsp. cumin
- ½ tsp. oregano
- ½ lb. baby spinach
- 1 (16 oz.) can reduced sodium white beans, drained and rinsed
- 4 eggs
- ½ cup shredded mozzarella
More Like This
Shakshuka | Simple Home Edit
simplehomeedit.com
Easy Shakshuka Recipe | Samsung Food App
app.samsungfood.com
Shakshuka | Umami
umami.site
Shakshuka (Moroccan Eggs In Spiced Tomato Sauce)
cookedandloved.com
Best Shakshuka Recipe Recipe | The Woodlands TX Chef
personalchefana.com
Shakshuka - A Spicy and Flavorful Middle Eastern Delight - Recipe Fund
recipefund.com
Shakshuka Recipe (Eggs Poached in Spicy Tomato Sauce) - Chili Pepper Madness
chilipeppermadness.com
Shakshuka | Recipe Cart | Recipe Cart
getrecipecart.com