Shakshuka - A Spicy and Flavorful Middle Eastern Delight - Recipe Fund

Ingredients

• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 bell peppers (red and/or yellow), diced
• 4 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon ground paprika
• 1 teaspoon ground coriander
• 1/2 teaspoon cayenne pepper (adjust to taste)
• 1 can (28 oz) crushed tomatoes
• Salt and pepper to taste
• 4-6 large eggs
• Fresh parsley or cilantro for garnish
• Feta cheese or crumbled goat cheese (optional)