Dad's Beef Lo Mein: The Chinese Restaurant Way

Ingredients

• 1 lb lo mein
• 1/2 lb beef
• 6 oz napa cabbage
• 2 oz mini sweet pepper
• 2 oz snow pea
• 4 stalks green onion
• 2 oz carrot
• 2 cloves garlic
• 1 tbsp light soy sauce
• 1 tbsp oyster sauce
• 1/4 tsp white pepper
• 2 tbsp cornstarch
• 1/2 tsp sugar
• 2 tbsp water
• 1 tbsp oil
• 1 1/2 tbsp light soy sauce
• 2 tbsp oyster sauce
• 1 tbsp dark soy sauce
• 1/2 tsp cornstarch
• 1 tbsp sugar
• 8 cups water
• 3 tbsp oil
• 1/2 tbsp light soy sauce
• 1 tsp sesame oil