Pumpkin Scones with Molasses Glaze

Ingredients

• 2 cups all-purpose flour
• 1/3 cup Golden Barrel Light Brown Sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1 tbsp pumpkin pie spice
• 1 tsp cinnamon
• 1/4 tsp salt
• 1 stick cold butter (cubbed)
• 1/2 cup pumpkin puree
• 3 tbsp cream (or milk)
• 1 large egg
• 2 cups confectioners sugar
• 2 tbsp Golden Barrel Supreme Baking Molasses
• 2 tbsp maple syrup
• 6-8 tbsp milk