Red Cabbage and Beet Stew
Number of servings : Prep time: Cooking time: Type of meal : | Side Dishes | Side DishesSpecial diet : Ingredients225 g (1/2 lb) red cabbage4 medium
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 225 g (1/2 lb) red cabbage
- 4 medium beets, raw, peeled
- 1 onion, chopped finely
- 45 ml (3 tbsp) butter
- 500 ml (2 cups) red wine
- 30 ml (2 tbsp) honey
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