Ontario Veal Brochettes with Mojito Salad - Ontario Veal Appeal

Ingredients

• 8 oz (250 g) Ontario veal inside round
• salt and pepper to taste
• 1/4 cup (50 mL) white wine
• 1/2 cup (125 mL) white wine vinegar
• 1 cup (250 mL) olive oil
• 1 tbsp (15 mL) minced garlic
• 2 tbsp (25 mL) chopped fresh mint
• 1 tsp (5 mL) cracked black pepper
• 1 tsp (5 mL) Dijon mustard
• 1/4 cup (50 mL) cantaloupe, diced into 1/4 inch (5 mm) cubes
• 1/4 cup (50 mL) honeydew, diced into 1/4 inch (5 mm) cubes
• 1/4 cup (50 mL) diced English cucumber
• 2 tbsp (25 mL) grilled and diced red onion
• 1/4 cup (50 mL) chopped mint
• 2 tbsp (25 mL) white rum
• 8 wooden skewers