Veal Schnitzel - Ontario Veal Appeal

Ingredients

• 3 cups (750 mL) fresh breadcrumbs
• 1 lb (454 g) boneless Ontario veal loin roast
• 1/4 cup (60 mL) all-purpose flour
• 2 eggs
• 1 tsp (5 mL) each salt and fresh ground pepper, divided
• 1/4 cup (60 mL) canola oil
• 1/4 cup (60 mL) butter
• 1/4 cup (60 mL) chopped fresh parsley