Gluten Free Seasonal Recipes - Lovemore Foods

Ingredients

• 100g unsalted butter
• 75g black treacle
• 60g golden syrup
• 150ml milk
• 200g self-raising gluten-free flour
• ground ginger 1-2 tsp (depending on preference)
• ground cinnamon 1-2 tsp (depending on preference)
• 100g finely chopped crystallized stem ginger
• 1 tsp mixed spice
• 50g dark brown sugar
• 1 egg
• knob of butter, for the dish
• 1 tsp bicarbonate of soda
• 1/2 tsp xanthan gum