Vegan pumpkin pie flavored with spices

Name: Vegan pumpkin pie flavored with spices
Ingredients: 250g of diced pumpkin, to be rinsed before starting the preparation; 190g of 00 flour; 50g of corn flour; 160g of raw cane sugar; 100g of sunflower oil; 80g of almond milk(or other vegetable milk); 1 sachet of yeast based on creamy tartar (a natural leavening agent extracted from grapes); 1/2 teaspoon of cinnamon; 1/2 teaspoon of ginger powder; 1 pinch of nutmeg; 2 cloves; Cardamom; Lamellar almonds

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Ingredients for person: 250g of diced pumpkin, to be rinsed before starting the preparation 190g of 00 flour 50g of corn flour 160g of raw cane sugar 100g of

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Ingredients

250g of diced pumpkin, to be rinsed before starting the preparation
190g of 00 flour
50g of corn flour
160g of raw cane sugar
100g of sunflower oil
80g of almond milk(or other vegetable milk)
1 sachet of yeast based on creamy tartar (a natural leavening agent extracted from grapes)
1/2 teaspoon of cinnamon
1/2 teaspoon of ginger powder
1 pinch of nutmeg
2 cloves
Cardamom
Lamellar almonds