Maple Tahini Buddha Bowl - Fuller’s Sugarhouse
Maple tahini dressing and roasted veggies top quinoa in a Buddha bowl—yum! Perfect blend of sweet maple and savory tahini.
Ingredients
- 1 c Quinoa
- 2 c Broccoli, chopped in cubes
- 1 c Sweet Potato, chopped in cubes
- 1/2 Medium Onion, thinly sliced
- 1 Red Pepper
- 1/2 t Olive Oil
- 1/4 t Cumin
- 1/4 t Chili Powder
- 1/4 t Garlic Powder
- to taste Salt and Pepper
- optional Customize with other vegetables of your choice
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