Fig clafoutis
It is very easy to make a fig clafoutis; a baked French treat that you will surely enjoy, with special thanks to some sweet, ripe figs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 10 fresh figs
- 100 grams of flour
- 8 grams of baking powder
- 4 eggs
- 125 grams of sugar
- Pinch of salt
- 25 grams of butter
- 200 ml whole milk
- 8 grams vanilla sugar (one small packet)
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