Cookwith - Caramelized Maple-Chili Chicken with Crispy Quinoa & Roasted Sweet Potatoes

Ingredients

• 4 boneless, skinless chicken breasts (about 1.5 lbs total)
• 2 tbsp olive oil, divided
• 1 tbsp pure maple syrup
• 1 tsp smoked paprika
• 1/2 tsp chili powder
• 1/2 tsp garlic powder
• 1/2 tsp sea salt, plus extra for seasoning
• 1/4 tsp cracked black pepper
• 1 large sweet potato, peeled and cut into 1/2-inch cubes
• 1 cup dry quinoa, rinsed
• 2 cups low-sodium chicken broth (or water)
• 1/2 small red onion, finely diced
• 1/2 cup pomegranate seeds
• 1/4 cup chopped fresh cilantro (optional)
• Zest of 1 lime
• 1 tbsp lime juice