Quinoa Cookies with Coconut &… | Bob's Red Mill Natural Foods
Loves Food, Loves To Eat's first place recipe in the "Your Best Quinoa Recipe" contest hosted in partnership with Food52 . Photo courtesy of James Ransom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Stand mixer
- Cooling rack
- Baking sheet
- Parchment paper
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 1-1/2 cup Whole Wheat Flour or Organic Whole Wheat Flour
- 1 tsp Salt
- 1/2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 cup unsalted butter at room temperature
- 1/4 cup Sugar
- 1/4 cup Light Brown Sugar
- 1/4 cup Honey
- 2 Large Eggs
- 1 tsp Vanilla
- 1/2 tsp Almond Extract
- 1 cup Organic Quinoa Grain cooked and cooled
- 1/2 cup Shredded Coconut
- 1 cup Dark Chocolate Chunks or Chips
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