A Recipe for Red Cabbage Slaw with Pomegranate and Apples | TASTE
An online magazine for today's home cook, reporting from the front lines of dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 3 c red cabbage, finely shredded
- 3 apples, peeled, cored, and finely shredded
- 1 c pomegranate seeds
- 1 1/2 tbsp red wine vinegar or pomegranate vinegar
- 1 tbsp sugar
- 4 tbsp olive oil
- 0 freshly ground black pepper
- coarse salt
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