Authentic German Flammkuchen Recipe | PEKIS Recipes
Discover the Delight of Authentic German FlammkuchenThin, crispy, and bursting with rich flavors, Flammkuchen is a beloved dish from the Alsace…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.eu.
Ingredients
- 250 g flour (2 cups)
- 125 ml water (½ cup)
- 2 tbsp olive oil
- 200 g crème fraîche (¾ cup)
- 100 g sour cream (⅓ cup)
- 1 small onion, thinly sliced
- 100 g bacon, diced (3.5 oz)
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