Hominy & Poblano Salad | Juanita's Foods

Ingredients

• 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy, drained
• 1 head of Romaine lettuce, chopped
• 1/2 red onion, chopped
• 3 ribs of celery, chopped
• 1 large poblano pepper, diced
• 2 tomatoes, diced
• 1/2 cup pecans, chopped
• 6 radishes, sliced
• 2 boneless chicken breasts, seasoned grilled and chopped
• 5 slices of crisp bacon, crumbled
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 2 cloves garlic, pressed
• 1 tsp. cumin
• 2 tsp. sugar
• Juice of 1 lime
• 1/2 tsp. black pepper