Thai Tamarind Chicken | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 500 g chicken thigh fillets, sliced into strips
• 1 tablespoon fish sauce
• 1 1/2 tablespoons sugar
• 1 small red chilli, seeds removed and finely chopped
• 2 teaspoons finely grated lemon rind
• 3 cloves garlic, crushed
• 1 tablespoon oil
• 1 tablespoon tamarind paste soaked in 1/4 cup hot water and then squeezed (alternatively use 2 tablespoons lemon juice with 1 teaspoon brown sugar)
• 1/2 cup chicken stock
• coriander leaves