Belgian Beef Braised in Beer Recipe | Ingredients: Flour, Onions, Garlic, Bay Leaf, Brown Sugar, Par
Enjoy a flavorful Belgian dish with this beef braised in beer recipe. Made with tender beef chuck, onions, garlic, bay leaf, brown sugar, parsley, beef broth, and of course, beer. Perfect for a cozy...
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Cooking tools:
- Dutch oven
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Can opener
- Spoon
Ingredients
- 1/2 cup of flour
- 2 tsp of salt
- 1/4 tsp of pepper
- 1 1/2 lb (680 g) of cubed beef chuck
- 3 tbsp of oil
- 2 cups of sliced onions
- 2 minced garlic cloves
- 1 bay leaf
- 2 tbsp of tomato paste
- 2 tbsp of brown sugar
- 2 tbsp of chopped parsley
- 1 can of beef broth
- 2 cups of beer
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