Lemon Meringue Cheesecake | RICARDO
Ricardo's recipe: Lemon Meringue Cheesecake
Keywords
- freezer recipe
- lemons
- fruit
- cream cheese
- graham cracker crust
- desserts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 375 ml (11/2 cups) graham cracker crumbs
- 75 ml (1/3 cup) unsalted butter
- 30 ml (2 tbsp) sugar
- 2 sheets heavy-duty aluminum foil, 45 cm (18-inch) wide
- 2 blocks 250 g cream cheese, softened
- 250 ml (1 cup) sugar
- 125 ml (1/2 cup) freshly squeezed lemon juice
- 4 egg yolks
- 1 egg
- 4 egg whites
- 180 ml (3/4 cup) sugar
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