Maple Roasted Butternut Squash & Carrots | Hip2Save
If you're looking for a delicious Fall side dish, try roasting carrots and butternut squash. These yummy caramelized veggies are simple to make,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2save.com.
Ingredients
- 3 Carrots
- 1 Butternut Squash
- 2 tablespoons Olive oil
- 2 tablespoons Maple Syrup
- 1/8 teaspoon Nutmeg
- salt & pepper
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