Vegan Pumpkin Pie and Crust Recipe - Details, Calories, Nutrition Information
Get full Vegan Pumpkin Pie and Crust Recipe ingredients, how-to directions, calories and nutrition review. Rate this Vegan Pumpkin Pie and Crust recipe with 1 1/2 cups whole wheat pastry flour, 1/4...
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Ingredients
- 1 1/2 cups whole wheat pastry flour
- 1/4 tsp salt
- 1/4 cup canola oil
- 4 -8 tbsp soymilk, cold
- 1 (15 oz) can pumpkin
- 1 (12 oz) package firm silken tofu
- 3/4 cup vegan sugar
- 1 tsp cinnamon, freshly ground
- 1/2 tsp nutmeg, freshly ground
- 1/4 tsp ground ginger
- 1/4 tsp allspice
- 1/4 tsp ground cloves
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