Mini Yorkshire Puddings filled with Parma Ham, Cream Cheese and Pistou
Directions for Mini Yorkshire Puddings filled with Parma Ham, Cream Cheese and Pistou: ...Spoon cream cheese ... top with pistou and finish with Parma Ham
Ingredients
- 100g cream cheese
- 100g crème fraiche
- 8 slices Parma Ham, halved
- 20g basil leaves
- 1 clove garlic, chopped
- 20g grated Parmigiano Reggiano
- 100ml olive oil
- Pinch of cracked black pepper
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