Vegetable Festive Potstickers - Wing Yip

Ingredients

• 16 gow gee pastries (wrappers)
• 100g Chinese cabbage, finely shredded
• 50g brussels sprouts, finely shredded
• 50g carrot, grated
• 50g bean sprouts
• 100g red pepper, finely diced
• 1 small red chilli, finely chopped (seeds optional)
• 1 tbsp fresh coriander, chopped
• 1 tsp fresh ginger, grated
• 1/4 tsp all spice
• 1 tsp pumpkin spice powder (equal quantities of Ground Cinnamon, Ginger, Cloves and Nutmeg)
• 1/2 tsp cinnamon powder
• 1 tbsp soy sauce
• 1 tbsp Chinese rice vinegar
• 2 tbsp vegetable oil