Grace Foods | Curried Goat

Ingredients

• • 1kg Goat meat, cut into bite-sized pieces
• • 60ml White Vinegar
• • 1 litre Water
• • 1 tsp Salt
• • 1 medium White Onion, chopped
• • 1 tsp Grace Jamaican Hot Pepper Sauce
• • 3 cloves Garlic, minced
• • 1 stalk Spring Onion, finely sliced
• • 3 tbsp Vegetable or Olive Oil
• Seasonings for Curried Goat
• • 1 large White Onion, finely chopped
• • 1 sprig of Thyme
• • 2 tbsp Grace Jamaican Hot Pepper Sauce"
• • 4 tsp Dunn's River Hot Curry Powder