Crispy Falafel Made in Air Fryer
Whip up golden, crunchy falafel using your air fryer. Comes with flavorful tahini sauce and tips for serving a dreamy meal.
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Cooking tools:
- Food processor
- Air fryer
- Microwave
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Paper towel
- Plate
Ingredients
- Hot water, as needed.
- 1/2 cup Greek yogurt.
- Lettuce leaves.
- 1 teaspoon paprika.
- 2 garlic cloves, peeled.
- 3 tablespoons all-purpose flour.
- Juice of 1 lemon.
- 1 tomato, sliced.
- 1 large shallot, roughly chopped.
- 6 pita breads.
- 2 teaspoons ground cumin.
- 1/2 cup mixed fresh herbs (parsley and cilantro).
- Cooking spray.
- 2 tablespoons sesame seeds.
- 2 cans chickpeas, drained.
- 1 cucumber, sliced.
- 1/2 red onion, thinly sliced.
- 1 teaspoon salt.
- 4 tablespoons olive oil.
- 1 cup tahini.
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